Robert Welch® Designs | Stainless-steel cutlery, knives & cookware

316 Series Cookware Wok with Lid 28cm

316 Series Cookware Wok with Lid 28cm - Main image
$96.6 $140 In stock

Category: Cookware

Introducing 316 Series Cookware – engineered for performance, designed for life. The 316 Series wok with lid is reassuringly free from non-stick coatings.

The wok features an uncoated tri-ply construction: Two layers of high-grade stainless steel fully encapsulate a responsive aluminium core that extends throughout the pan from base to rim, ensuring rapid, even heat distribution.

Suitable for all hobs, including induction, the wok is versatile and is perfect for stir frying, steaming and braising. The 28cm Wok can also be matched with the large 28cm Steamer insert.

The durable cooking surface is made from premium-grade 316 stainless steel for enhanced corrosion resistance that won’t react with acidic or salty foods – preserving pure flavour in every dish.

The wok is also available in the smaller size of 22cm - both are oven-safe to a temperature of 240°C.

Rolled edges ensure the aluminium core is fully encapsulated within the stainless-steel layers, protecting it from corrosion in the dishwasher. Flared rims allow for a smooth, controlled pouring action.

A vented lid allows the safe release of steam, and the comfortable handle is designed to stay cool during use*. Dishwasher safe and backed by a 25-year lifetime guarantee (excluding the silicon knob).

316 Series cookware also includes saucepans; a three-piece saucepan set, low casserole, and uncoated frying pans, all made from durable 316 stainless steel. The steamer inserts are made from high quality 18/10 stainless steel.

*During oven use the handles will become hot.

DIMENSIONS

Height: 177mm including lid

Width: 306mm including lid

Length: 538mm


Product Code: 316BR2633V

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

Emily X. ★★★★★

First thing I noticed is how lightweight this wok feels for its size — easy to toss vegetables without straining my wrist. The uncoated tri-ply surface gave me a perfect sear on my stir-fry, and clean-up was just a quick scrub under hot water.

Kevin I. ★★★★★

The tri-ply construction heats evenly across the whole wok, so my stir-fries cook perfectly without hot spots. I love that there are no non-stick coatings to worry about, just pure stainless steel performance.

Mia ★★★★★

The uncoated surface is already developing a beautiful patina after just a few uses, and the tri-ply bottom heats evenly across the entire wok. It's heavy enough to feel solid but not unwieldy when stir-frying.