Robert Welch® Designs | Stainless-steel cutlery, knives & cookware

Radford Vintage Steak Knife

Radford Vintage Steak Knife - Main image
$5.8 $9.5 In stock

Category: Additional Pieces

German Design Award Winner 2020Radford Vintage cutlery is a modern classic, which owes its origins to the contours and balance of traditional 18th century English cutlery design, a heritage which imbues it with timeless appeal.

The pattern is an evolution of Premier, designed in 1984 by Robert Radford Welch as a modern equivalent to the shape and weight of Georgian cutlery. It was restyled, renamed and relaunched in his memory in 2003 and has been added to with individual extra pieces ever since, making it our most extensive range.

This pattern is also known as Caesna® Vintage.

Radford cutlery achieved the internationally acclaimed German Design Award in 2020.

Read our guide on how to set a table for all occasions.

Radford Vintage cutlery is part of Cutlery Collection 5.0. All pieces in this collection are made from the finest quality 18/10 stainless steel, a heavier gauge which features exceptional balance and comfort. All patterns in this collection are sold at one price.

Radford Vintage spoons and forks are made using the highest quality 18/10 stainless steel.

Radford Vintage knives are forged from specially hardened stainless steel to provide the finest possible cutting edge.

DIMENSIONS

Length: 245mm

Width: 22mm

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Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

Edward ★★★★★

The heft and smooth contour of the handle makes these feel like a proper old-world tool. Cuts through a Sunday roast with surprising ease, no sawing needed.

David B. ★★★★★

The balance on these is what sold me — they sit in your hand like proper old English cutlery, not the blocky stuff you usually get. Handles have that vintage curve that makes slicing through a ribeye feel almost effortless.

Leo ★★★★★

I was worried these would feel flimsy next to my old set, but the balance is genuinely impressive — that 18th century English shape really does make them feel substantial in the hand. The blade glides through a ribeye without any sawing.