Robert Welch® Designs | Stainless-steel cutlery, knives & cookware

Signature Flexible Filleting Knife 16cm

Signature Flexible Filleting Knife 16cm - Main image
Signature Flexible Filleting Knife 16cm - View 2Signature Flexible Filleting Knife 16cm - View 3Signature Flexible Filleting Knife 16cm - View 4Signature Flexible Filleting Knife 16cm - View 5Signature Flexible Filleting Knife 16cm - View 6
$38.28 $58 In stock

Category: Kitchen Knives

Designed in consultation with professional chefs, this award winning kitchen knife features a fully forged German DIN 1.4116 stainless steel blade with a full tang for extra strength. The Japanese-style blade edge is hand applied at a 15° angle. The tactile handle is ergonomically shaped for comfort, balance and to minimise fatigue.

All Signature knives are gift boxed, have a lifetime guarantee and are dishwasher safe.

Part of the Signature kitchen collection which includes kitchen knives, scissors, utensils, kitchen accessories, kitchen storage and textiles.

PLEASE NOTE - you must be aged 18 or over to buy this product in the UK

DIMENSIONS

Blade Length: 160mm

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.6 / 5 · 5 reviews)

Michael ★★★★★

Boning chicken breasts has never been easier—the forged steel holds its edge through a whole batch without needing a touch-up on the steel. The Japanese-style blade profile lets me get right into tight joints with control. Honestly, this is the best fillet knife I’ve used for the price.

Joshua L. ★★★★★

I was a bit skeptical about a flexible fillet knife, but the forged steel blade holds its edge beautifully even after prepping a whole salmon. The handle feels secure and well-weighted in my hand.

George Y. ★★★★★

The blade is so flexible I can get right along the spine without tearing the meat, and the full tang makes it feel perfectly balanced in my hand. Even after prepping a dozen trout, it held its edge beautifully. This one's a keeper.

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